Spaghetti Aglio e Olio
20min
Classic Neapolitan pasta with garlic, chili and olive oil.
Servings
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2
2
Steps
Follow the instructions, this is going to be great!
1
Boil pasta in salted water until al dente.
2
Gently fry garlic and chili in olive oil until golden.
3
Toss pasta with garlic oil and a little pasta water.
4
Add parsley, season with salt and pepper, and serve.
Ingredients
Here is the the ingredient list, you have everything?
Name
Amount
Unit
Spaghetti
200.00
g
Salt
1.00
tsp
Red chili
1.00
pcs
Olive oil
4.00
tbsp
Leaf parsley
2.00
tbsp
Garlic
3.00
pcs
Black pepper ground
0.50
tsp
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Category
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Meals