Garlic Butter Shrimp
15min
Juicy shrimp sautéed in garlic butter with a splash of lemon — quick, easy, and full of flavor.
Servings
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2
2
Steps
Follow the instructions, this is going to be great!
1
Pat shrimp dry and season lightly with salt and pepper.
2
Heat olive oil and 2 tbsp butter in a skillet over medium heat.
3
Add garlic and sauté 30 seconds until fragrant.
4
Add shrimp and cook 2–3 min per side until pink and opaque.
5
Stir in lemon juice and remaining butter. Toss to coat.
6
Sprinkle with parsley and serve immediately.
Ingredients
Here is the the ingredient list, you have everything?
Name
Amount
Unit
Shrimp Raw
300.00
g
Salt
1.00
tsp
Parsley
1.00
tbsp
Olive oil
1.00
tbsp
Lemon
0.50
pcs
Garlic Cloves
3.00
pcs
Butter 80% fat
3.00
tbsp
Black pepper ground
1.00
tsp
Tags
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Category
Dietaryrestrictions
Proteins
Meals